#TweetYourMeat: Wild King Salmon, with Cajun rub, fresh out of my smoker

2 Responses to #TweetYourMeat: Wild King Salmon, with Cajun rub, fresh out of my smoker

1. 

   Andrew May 20, 2013 at 2:16 am #

   What kind of wood goes best with salmon?

   Reply
   • 

     Tom Leykis May 20, 2013 at 8:21 am #

     I enjoy red oak.

     Reply